PROMIX ® UNI-COMFORT – gluten-free baking mix for the bread machines. Just add water, yeast and start the 2-hour program. Based on your taste preferences you can add to the bread spices, seeds etc. The mixture also contains vegetable fat. To this ready-to-bake mixture you can add 1-2 Tbs of amaranth or buckwheat flour or amaranth popped pearls. This gluten-free flour mix made from naturally gluten-free and wheat free ingredents.
Packaging: 400 g / 1 bread
Ingredients: potato starch, maize starch, rice flour, soy flour, plant fat (palm, rapeseed), potato flour, thickeners: guar flour and carboxymethyl cellulose; sugar, salt, citric acid, emulsifier: E471;
100 g of product contains on average:
Energy value: 1635 kJ, 386 kcal; Fat: 3,7 g of which saturated fatty acids 0,63 g; Carbohydrates: 85,3 g of which sugars 2,7 g; Fiber: 1,7 g; Protein: 2,0 g; Salt: 1,6 g;